Is D-I-E-T Just A Four Letter Word?
Is DIET is a 4-letter word? It seems like I can’t turn on the television or open Facebook without a barrage of diet promotions jumping off the screen. From “healthy eating” plans that cut entire food...
View ArticleFather’s Day/Chicken Marinade Recipe [Peek into Kelly’s Kitchen]
Celebrate Dad with Great Grilling It’s grilling season at the Radi house. This time of year, we cook on our grill several evenings each week. There’s nothing like the robust flavors a grill adds to...
View ArticleFunky Monkey Yogurt Bites [Peek Into Kelly’s Kitchen]
Get Funky…Cook with your Kids! Grab your kids, wash your hands and get ready for a little kitchen F-U-N. Today we’re going to get funky! This easy, 3-ingredient recipe is a fantastic way to get...
View ArticleRainbow Rotini Pasta Salad [Peek Into Kelly’s Kitchen]
Rainbow Rotini Pasta Salad Noodles and kids. Kids and noodles. I wonder if there’s a more beloved food for kids than noodles. Served hot or cold, they’re a perennial kid favorite! Today, I’d like to...
View ArticleVeggie of the Week [Peek Into Kelly’s Kitchen]
Today, I’m going to talk about a kid-friendly vegetable you may not have considered in the past. Let me give you some clues! It’s shaped like a pencil It comes in three colors: green, purple and...
View ArticleFresh Salsa- Pico de Gallo [Peek Into Kelly’s Kitchen]
When I think of fresh summertime snacking, I immediately want something savory and crisp, juicy and fresh. It takes one look at my tiny garden brimming with tomatoes to know the answer to my snack time...
View ArticleAll About Black Beans [Peek Into Kelly’s Kitchen]
Trivia Tuesday—Kelly’s Q & A Q: What kid-friendly food is tiny, black and packed with protein, fiber and antioxidants? A: Black beans! Now you might be asking yourself, “Did Kelly really just call...
View ArticleSack Lunches Made Simple [Peek Into Kelly’s Kitchen]
Big yellow busses are rolling. Back packs are filled with supplies. Students are back in the classroom. And parents are, once again, packing lunch boxes. This task can be daunting. Trying to pack...
View ArticleCoconut Shrimp [Peek Into Kelly’s Kitchen]
A Taste of Paradise I first tried coconut shrimp years ago on a trip to Hawaii. We ate oceanside in Maui at Bubba Gump Shrimp Co. For those of you who’ve seen the movie Forrest Gump, yes, this...
View ArticleEight Layer Fiesta Dip Cups [Peek Into Kelly’s Kitchen]
Savory Sunday Snacks With football season in full swing, I’m always searching for fun, satisfying Sunday afternoon snacking options. And as I tend to get lazy on cool, autumn Sunday afternoons, I like...
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